Flavors of May 2012

Mother’s Day comes to mind when I think of May, which inspires many unique delicate flavors.

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Chocolate Dipped Strawberries

These are the Spring line of strawberries with pastel sprinkles, flowers, butterflies, and my favorite cherry blossoms. (more…)

Snowball Cupcakes

I created these cupcakes as kind of a joke for Easter.  I didn’t anticipate how popular they would be.  It’s simply a chocolate cupcake filled with custard, buttercream frosting, and hot pink coconut. (more…)

Sheep Cupcakes

I created these cupcakes in honor of St. Patrick’s Day.  They were such a hit I carried them over into April as well.  It takes a lot of time hand making all of the faces (about 40 a week), but the excitement the kids get when they see them makes it worth the work. (more…)